Products - Abalone Mushroom

Products » Abalone Mushroom
It has been successfully tested and cultivated in substrate bags with environment control at our local farm, with the use of imported organic mushroom spawn from China. 

These mushrooms are usually light brown-gray in color, a creamy cap size up to 50mm-120mm wide in a round shape with stem. The stem (10-20mm long) and gills are white. They are grown largely for their thick meaty edible stem which has a firm but tender texture and sweet mild taste. This mushroom is best cooked to fully appreciate its sweetness and tenderness.

These mushrooms provide high protein and essential amino acids. Low in fat and high in fiber, they also provide vitamins which stimulate the immune system. They contain mushroom protein that is comparable to high quality animal protein. It is superior to vegetables and cereal proteins. Hence, it can substitute non-vegetable diet and provide a valuable source of high quality proteins to vegetarians. Mushrooms are regarded as one of the world's greatest untapped sources of nutritious and palatable food for the future.

They are rich in polysaccharides which restore and support the body’s immune system. Additionally, the mushrooms are high in mineral content, particularly phosphorus and potassium, iron and calcium.

These mushrooms can be chopped, sliced, quartered, minced, or pureed. They can also be eaten raw. For preparing large quantities or for pureeing, use a food processor. 

They need not be peeled. They should be washed briefly under cool water and allowed a few minutes to air dry. Never soak mushrooms to clean them. They are porous and will absorb water. The mushrooms are 90% water. When cooked, some water will evaporate concentrating their juices and intensifying their flavor. Also keep in mind that the longer mushrooms are cooked, the firmer they become.

The mushrooms can be braised, sautéed, or stewed to be added to soups, stews, sauces, pasta, vegetable dishes, meats, and seafood.


肉质肥厚，菇柄粗壮，风味独特，脆嫩可口。具有一般蕈菌类增强免疫功能、增加机体活力、其所含大量类多糖、硒及纤维素有极好的防癌等功能。鲍鱼菇为理想保健食品之一，配以荤素食物，加入适当调料，可制成多种既有营养又具食疗功效之精美佳肴。是一种天然抗虫的绿色食品。营养成分：富含蛋白质、脂肪、还原糖、五碳糖、纤维质、矿物质等。
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